It is well known that the incidence of coeliac disease is much increased among people with Down syndrome. Dietician and health educator Joan Medlen, from Phronesis Publishing and JEM Communications has posted a link on her Facebook page to a new study that ' ...has questioned advice to include quinoa in gluten-free diets for those with celiac disease, finding that some varieties may trigger symptoms.'Read the article here on Food Navigator - USA, along with the citation for the research report.
Image: Methylsoy at the English language Wikipedia, GNU Free Documentation License
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